We Tried It: The Oxo Rapid Brewer
Oxo claims this new device can make a good cold brew in just five minutes, far less than the minimum half-day the traditional method typically takes. But could it meet our evaluator’s high standard?
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Cold brew is obscenely easy to make: Soak the ground coffee, strain, drink. It requires no expensive equipment.
When I worked in coffee, we would make big batches of cold brew using nothing more than a large cambro (akin to a giant Tupperware) and a filter full of grounds.
The only problem is that it takes a long time to brew. Specialty coffee roaster Counter Culture Coffee recommends starting with 14 hours of brewing time, while the cold brew I’d make as a barista took about 18 hours.
- CR's Evaluation: Ease of Use Taste Portability The Verdict